Japanese company develops fast-food heat-resistant packaging plastics

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A Japanese plastics company recently successfully developed a new type of fast-food heat-resistant packaging plastic. In addition to good processing performance and no toxicity, the main characteristic of this packaging plastic is that the heat deformation temperature is above 280°C. The packaging material is used to contain instant noodles and boiled boiling water, and the packaging box is not deformed, so that the flavor of the fast food can be completely maintained.

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